MENU GROUP 2

APPETIZER

ASSORTED SPANISH CROQUETTES

STARTERS TO SHARE

IBERIAN SPANISH HAM AND MANCHEGO CHEESE WITH TOASTED BREAD AND TOMATOES

PRAWNS IN PIL PIL STYLE

PULLED PORK NACHOS

MAIN COURSES TO CHOOSE FROM

PORK RIBS COOKED IN BBQ SAUCE

CERTIFIED ARGENTINIAN ANGUS “ENTRECOT”

CERTIFIED ARGENTINIAN ANGUS “RIB EYE”

CERTIFIED BLACK ANGUS USA

GRILLED NORWEGIAN SALMON

DESSERTS TO SHARE

ASSORTED DESSERTS

FOUR DRINKS PER PERSON

DRINKS
Pints, glass of sangria or softdrink

Water included

WINES OPTIONS (FOUR GLASS PER PERSON)
Tempranillo , Rioja Crianza “MARCELINO”

Sirah Tempranillo “MUCHO MÁS BLACK EDITION”

Sauvignon blanc “DIEZ SIGLOS”

Chardonay “HACIENDA CASA DEL VALLE”

59,75€

Minimum 8 persons